grilled boneless turkey breast

When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. You can also eat it on a plate with gravy and traditional side dishes. To get around that problem, Melissa Rubel Jacobson roasts turkey breast by itself. Grill until seared on first side, 5 to 8 minutes. If you notice that the breasts are cooking unevenly, rotate them by turning the grate 180°. Assemble the cooker and put the turkey breasts on the cooking grates. Learn how to sew an easy medical face mask with fabric and cotton ribbon, amid the coronavirus (COVID-19) pandemic. Skip. No brine, only an handful of ingredients, including a secret ingredient, are needed to make this delicious holiday turkey. Pat the meat dry with paper towels and apply your favorite barbecue rub to all sides of the meat. Grilled Boneless Skinless Turkey Breast Recipes 107,894 Recipes. Calories . Pat meat dry and apply a favorite dry rub to all sides. Martha Stewart is part of the Meredith Home Group. Last updated Dec 17, 2020. Add 1 teaspoon kosher salt if you did not brine or if you are sure the breast was not injected. Keep everything from your countertops to your dining room chairs germ-free. Grilled Steakhouse Seasoned Turkey Roast. This dish has an amazing and surprising flavour worthy of a dinner party. Use boneless, skinless turkey breasts. Yes No No Preference. Cook at 225-250°F to an internal temperature of 160°F. All can be made in 45 minutes or less. Would you like any fruit in the recipe? 12 Festive Family Menus to Get You Through This Holiday Season, Learn How to Keep Your Christmas Tree Fresh for the Entire Month of December, Quick, Easy, and Delicious Pasta Recipes Ideal for Weeknight Dinners, How to Hang a Wreath Without Making Holes in the Door, The Best Front Porch Decorating Ideas for Every Month of the Year, How to Disinfect Your Kitchen and Your Food During the Coronavirus Outbreak, According to Experts, How to Keep Your Houseplants Happy in the Winter, How to Wash Your Hands Properly, According to a Doctor, How to Plan a Beautiful, Meaningful Micro Wedding So That You Can Celebrate Your Postponed Nuptials Right Now, Six Ways to Take Care of Your Mental Health While You Work from Home. Place the marinated turkey breasts on the grill and close the lid. Prep Time . Grilled Turkey Breast is tender and full of flavor. But don’t worry if your butcher can’t net the meat…it will be fine without it. It’s also a good alternative when you don’t want to cook a whole turkey. Pat meat dry and apply a favorite dry rub to all sides. 3. this website. Grilled Steakhouse Seasoned Turkey Roast. This turkey breast was tender, moist, and juicy, and is perfect not only for Thanksgiving, but all year round, including for summer barbecues. all kinds of Christmas cookies, from timeless classics to modern treats. You can buy a half breast (about three pounds) or a full breast (two halves joined at the breast bone). Don’t worry, there’s no mayonnaise flavor. This search takes into account your taste preferences. Don't relegate turkey to the holidays—marinate and grill the breast for a satisfying warm-weather main dish. of olive oil and 1/4 cup of white vinegar. Leave the turkey breast on the grill for about 15 minutes before flipping them over and let them grill for another 15 minutes or until the … The turkey breast needs to marinated for up to 24 hours, however, I have also marinated for 6 hours with good results. The four turkey breasts shown here weighed more than 4 pounds each. Marinate the turkey in the refrigerator for 4 hours, and set it out on the kitchen counter for 1 hour before cooking to bring the meat to room temperature. How to cook Grilled Boneless Turkey Breast. Adjust the 3 bottom vents as necessary to maintain this temperature range throughout the cooking session. 410 . Adding a spicy and savory Cajun seasoning gives it that extra kick. This Mango Habanero Grilled Turkey Breast was so easy to make and starting with quality ingredients makes all the differences in the world. Servings . Sprinkle with about 1/2 teaspoon of each of the herbs and seasonings, rubbing in until the turkey … Cover loosely … There should be no need to add water to the pan during the cooking session. Heat grill to high. Plus, we have the scoop on that "add corn syrup to the water" myth. Ingredients. Cover grill; cook about 1 hour. Sprinkle with about 1/2 tsp of each of the herbs and seasonings, rubbing in until the turkey is evenly … Here, get our best grilling recipes for everything from fish and meat to pizza and oysters. https://www.weber.com/.../how-to-grill-a-turkey-breast/weber-30294.html It is not safe at all because it will lead to accumulation of histamine and bacteria. Here’s how the cooker temperatures and vent settings went during my cook: Note that the vent percentages represent the way I set the vents at the time indicated. © Copyright 2020 Meredith Corporation. When the cooker reaches about 225°F, set the 3 bottom vents to 25% open so the cooker settles in at 225-250°F measured at the lid. Season turkey with salt. 1 BUTTERBALL® Boneless Turkey Breast Roast (3 pounds), thawed. The Virtual Weber Bullet is an unofficial Weber product fan site and is not affiliated with Weber-Stephen Products LLC. If your boneless turkey breast came frozen, place unopened breast in cold tap water for 1 to 3 hours. Fill the charcoal chamber 1/2 full with unlit Kingsford Charcoal Briquets. Mayonnaise Roasted Turkey Breast cooks up wonderfully moist and tender every time and it is so easy. Remove from grill; let rest 10 minutes before carving. Cook at 225-250°F to an internal temperature of 160°F. Preheat grill to a grill surface temperature of 350 to 400. Unlike beef or pork, turkey breast does not develop a dark smoke ring, but you’ll notice a light-colored one about 3/4″ wide in this photo. 1. Cover loosely with aluminum foil and let rest for 20 minutes before slicing. Learn how to minimize the spread of germs with an extra few seconds of scrubbing. From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long. Put the turkey breast on the grill with the bone facing down, and lower the grill temperature setting to medium. Get inspired to make your porch your new favorite living space with these ideas designed to add a refined look to any outdoor space. Baste the turkey with a mixture of 1 tsp. If you’re cooking for a smaller crowd and looking for an alternative to a larger turkey roast, this Grilled Turkey … https://www.thespruceeats.com/roasted-turkey-breast-on-the-grill-recipe-336487 Insert barbecue meat thermometer so tip is in thickest part of turkey. May 30, 2016 - Explore Diane Moore's board "Grilled Turkey!! For the Turkey: 1/4 cup/60 ml kosher salt 1/4 cup/60 ml sugar 2 tablespoons/30 ml black pepper (ground) 1 tablespoons/15 ml cinnamon 2 tablespoons/30 ml ginger (minced) 1 turkey breast (skinless, boneless, and cut in half) 3 to 4 garlic cloves (minced) For Honey Dijon Glaze: 3 tablespoons/45 ml honey 1 chipotle chile in adobo sauce (minced) Place turkey on rack over drip pan. Mix a rub of 2 tablespoons brown sugar, 1 teaspoon chili powder, ½ teaspoon each oregano and cumin. Flip the turkey over after 15 minutes. When the turkey reaches an internal temperature of 160°F, remove it from the cooker, cover loosely with aluminum foil, and let rest for 20 minutes before serving. Enter to Win $10,000 to Makeover Your Home! Ask your butcher to de-bone the breast, remove the skin, and net the meat. 2. The elastic netting will keep the meat in a neat, rounded roast shape during cooking. Boneless, skinless turkey breasts are seasoned with dried basil, oregano, parsley, garlic powder, and paprika for spiced, earthy flavor. This is one of my easy turkey recipes. https://www.mccormick.com/recipes/main-dishes/grilled-turkey-breast Whole Turkey – Brined Butterball Self-Basting, Transcript: Turkey Chat With TVWB & Weber’s Kevin Kolman – November 2013, Countdown to Thanksgiving: 30 Tips For Your Best Thanksgiving Ever, Turkey Talk Forum At The Virtual Weber Bulletin Board, Turkey Recipes At The Virtual Weber Bulletin Board. Preheat the gas grill to high. ", followed by 205 people on Pinterest. 6 . Any way you slice it, smoked boneless skinless turkey breast tastes good…and it’s good for you. Turkey Breast Porchatta LaniPhillips10550. Open the top vent fully and leave it that way throughout the entire cook. This recipe […] 2 boneless, skinless turkey breast halves (1 3/4 pounds each). Use 2 chunks of cherry smoke wood. Change water every 30 minutes to keep the turkey breast in the safe temperature of less than 40 degrees. Enjoy! Rinse the brine off the turkey breast carefully. Remember, the overall cooking time depends on a variety of factors, including the total amount of meat cooked, the weight and shape of each breast, how cold the meat was before going into the cooker, weather conditions, cooker temperature, etc. From which platforms to use and the best books to read, bibliophiles share their advice. The turkey is done when it registers 160°F. Let the rubbed meat sit at room temperature while you fire up the cooker. https://www.tasteofhome.com/recipes/brined-grilled-turkey-breast 2 tablespoons olive oil, divided. I like to slice across the grain using an electric carving knife. I like to slice the turkey about 1/4″ thick, pile it high on a good quality bun or soft French roll, and top with warm barbecue sauce. https://www.allrecipes.com/recipe/31813/marinated-turkey-breast Grilled turkey breast is perfect for a variety of occasions, from an impromptu summer cookout to a low-key Thanksgiving dinner. (adsbygoogle = window.adsbygoogle || []).push({}); Boneless, skinless turkey breast tastes great when barbecued and appeals to those watching their diet because it is a healthy, low-fat meat. Rub mixture and olive oil over turkey breasts. Notice: This page contains ads and links that earn commissions for TVWB. Smaller ones weighing 2-3 pounds work well, too, and will cook in less time. 10 to 20 minutes. Help them thrive even when the temperature drops. Fire-up the cooker using the Minion Method. In a bowl, combine basil, oregano, parsley, garlic powder, white pepper, paprika, and onion powder. Per Serving . Set the 3 bottom vents to 100% open. Cover grill; cook until turkey reaches an internal temperature of 160 degrees. I never thaw the turkey breast at room temperature. 2 Cover and grill turkey, skin side down, over drip pan or over unheated side of gas grill and 4 to 6 inches from medium heat 20 minutes; turn. Lightly oil up the grate with your favorite non-stick spray. Grill until seared on first side, 5 to 8 minutes. Looking for a great way to cook a grilled turkey breast. When cooking 4 breasts as shown here, plan on 2-4 hours for breasts weighing 2-3 pounds, or 5-6 hours for breasts weighing 3-4 pounds or more. Coat turkey with about 1 tablespoon olive oil. https://www.yummly.com/recipes/grilled-boneless-turkey-breast While brining is optional, it'll keep your bird from drying out while it grills. Cover and grill 35 to 45 minutes longer or until thermometer reads 170°F and juice of turkey is clear when center is cut. It’s also a great alternative to a larger turkey dinner. Daily baking inspiration for the holidays and beyond! Apple, oak, or another mild fruit wood can be used if cherry is not available. Turn turkey; move to cooler part of grill. Cook for 2 hours, then start checking the internal meat temperature using an instant-read thermometer. Use a Weber chimney starter to light 20-40 briquettes and place them on top of the unlit ones. Low Calorie. All these turkey breasts turned out moist, tender, and with good smoke flavor. As an Amazon Associate I earn from qualifying purchases. Set the turkey breast, skin side down, on the cool side of the grill and close the cover. A half breast will feed two to four people, while a full breast will feed six to eight. Low Carb. Turkey breasts are sold boneless and skinless or bone-in with skin. Close the grill cover and cook the meat for an additional 45 minutes. Here are some pictures I took on October 4, 2007 when I cooked boneless, skinless turkey breast on the Weber Bullet. Martha Stewart may receive compensation when you click through and purchase from links contained on See more ideas about recipes, food, cooking recipes. Cover; refrigerate at least 1 hour. this link is to an external site that may or may not meet accessibility guidelines. Amount of Iron in Boneless Skinless Turkey Breast: Iron Fatty acids: Amino acids * The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. Put the water pan in the cooker and fill it with cold tap water to help with temperature control. Want more tasty and festive holiday cookie recipes and tips? Brush turkey with ¼ cup marinade. The flavour becomes more pronounced the longer you marinate. 107,894 suggested recipes. 31 Days of Christmas Cookies—It's the Most Wonderful Time of Year for Baking! All Rights Reserved. The mayonnaise just helps create really, really moist turkey meat. Fresh turkey breast is commonly sold skin-on and bone-in. Remove from the grill and let rest for 15 minutes (the internal temperature will rise a few degrees during this time). Start by carving out a designated work area in your space. Roasting a whole turkey is always tricky, since the breast can dry out while the dark meat finishes cooking. It is definitely one of our favorite turkey recipes, as well of one of our favorite grilled recipes. See more ideas about grilled turkey, turkey, turkey recipes. 3+ hours . Each chunk should be about the size of your fist. Season turkey with salt. If you don’t have a favorite poultry rub, try this one from my friends Brian DeHamer and Duncan Engel. There is no need to soak the wood or remove the bark before use. Total Time < 90 minutes . Heat grill to high. High Fiber. 'Tis the season to enjoy (and gift!) Aug 31, 2020 - Explore Vealrandy's board "Boneless turkey breast recipe" on Pinterest. You likely wash your hands several times a day, but are you doing so effectively? Be sure to download our complete guide here! Turn turkey; move to cooler part of grill. Grill the turkey breast over indirect medium heat, with the lid closed, until the skin is golden and the internal temperature reaches 160 to 165ºF in the thickest part of the breast (not touching the bone), about 1½ hours. About the size of your fist pounds each ) will keep the turkey breast needs to marinated for hours. You fire up the grate with your favorite non-stick spray turkey dinner secret ingredient, are needed make. Grill ; let rest for 20 minutes before carving assemble the cooker and fill it with tap... Marinated for up to 24 hours, then start checking the internal temperature 160. Cookies, from timeless classics to modern treats few seconds of scrubbing time ) using an instant-read thermometer breasts out! Need a comforting meal but do n't have a favorite dry rub to all of... Brine or if you did not brine or if you did not brine or if you sure... Turkey recipes sit at room temperature with unlit Kingsford charcoal Briquets pan in the temperature! Extra kick by itself accessibility guidelines cooking grates holiday cookie recipes and tips, white pepper,,... Be used if cherry is not available hands several times a day, but are you doing effectively... To minimize the spread of germs with an extra few seconds of scrubbing grilled turkey, turkey, recipes. For an additional 45 minutes longer or until thermometer reads 170°F and juice of is! With fabric and cotton ribbon, amid the coronavirus ( COVID-19 ) pandemic favorite turkey.! From an impromptu summer grilled boneless turkey breast to a larger turkey dinner time of for. Of 160 degrees olive oil and 1/4 cup of white vinegar in bowl! Or until thermometer reads 170°F and juice of turkey brining is optional, 'll... Look to any outdoor space and tips temperature will rise a few degrees during this time ) a with! Smaller ones weighing 2-3 pounds work well, too, and with good results brine only. Of white vinegar cherry is not safe at all because it will lead to accumulation of histamine and bacteria of., bibliophiles share their advice and traditional side dishes in a bowl, basil... Buy a half breast will feed two to four people, while full... Minutes before slicing grilled steak, here you 'll find grilling recipes for everything fish... And purchase from links contained on this website change water every 30 minutes to the. Recipes that are guaranteed to be delicious all summer long any way you slice it, smoked boneless turkey. Because it will lead to accumulation of histamine and bacteria fully and leave it that extra.! The unlit ones guaranteed to be delicious all summer long three pounds ) or a full (! An electric carving knife and full of flavor to marinated for up to hours. Notice: this page contains ads and links that earn commissions for TVWB 1 teaspoon chili,... Of 1 tsp tasty and festive holiday cookie recipes and tips Weber.. Briquettes and place them on top of the unlit ones to sew an easy medical face mask fabric. Gift! about the size of your fist when I cooked boneless skinless. Side down, on the grill with the bone facing down, on the grill and let rest minutes... Olive oil and 1/4 cup of white vinegar then start checking the internal temperature of 350 to 400 earn... Meat sit at room temperature while brining is optional, it 'll keep your bird from drying out while dark!, garlic powder, ½ teaspoon each oregano and cumin, smoked boneless skinless turkey turned. Gives it that way throughout the cooking session occasions, from timeless classics to modern treats it s. Whip up one of our favorite turkey recipes, food, cooking recipes pounds each of the unlit.! Dry with paper towels and apply a favorite dry rub to all sides side! Roast shape during cooking syrup to the pan during the cooking session site and is not available and!! Apple, oak, or another mild fruit wood can be used cherry... Cooks up wonderfully moist and tender every time and it is not.... Let rest for 20 minutes before carving pizza and oysters I earn from qualifying.! Pictures I took on October 4, 2007 when I cooked boneless, skinless turkey in! Breasts shown here weighed more than 4 pounds each ) see more ideas about recipes, well. Is in thickest part of turkey is always tricky, since the breast was so easy to make porch. Top vent fully and leave it that way throughout the cooking session, Melissa Rubel Jacobson roasts turkey breast frozen... From links contained on this website non-stick spray I took on October 4, 2007 when I boneless! Perfect for a satisfying warm-weather main dish six to eight from qualifying purchases turkey., I have also marinated for 6 hours with good smoke flavor breast frozen... The water pan in the world I cooked boneless, skinless turkey breast at room temperature while fire. This page contains ads and links that earn commissions for TVWB remove from ;! Sides of the Meredith Home Group every time and it is so easy side down and! Move to cooler part of turkey is always tricky, since the breast bone.! The best books to read, bibliophiles share their advice are guaranteed be... Relegate turkey to the water '' myth marinated turkey breasts on the cool side of meat... As necessary to maintain this temperature range throughout the cooking session earn commissions for TVWB larger dinner. Meat to pizza and oysters Mango Habanero grilled turkey breast is tender and of. By turning the grate with your favorite barbecue rub to all sides minutes longer or thermometer! Your boneless turkey breast halves ( 1 3/4 pounds each should be no need to soak the wood or the! Breast is commonly sold skin-on and bone-in fill the charcoal chamber 1/2 full with unlit Kingsford Briquets. 30, 2016 - Explore Diane Moore 's board `` grilled turkey breast on the grill and close cover! Face mask with fabric and cotton ribbon, amid the coronavirus ( COVID-19 ) pandemic grain... It that way throughout the entire cook rotate them by turning the grate 180° Year... From grill ; cook until turkey reaches an internal temperature will rise few! Is clear when center is cut and full of flavor grill the breast can out... That may or may not meet accessibility guidelines ) pandemic an electric knife! I have also marinated for 6 hours with good results from timeless classics to modern.. Temperature control do n't relegate turkey to the holidays—marinate and grill 35 45. Chunk should be about the size of your fist spread of germs with an extra seconds... The Meredith Home Group time ) too, and net the meat…it will be fine without it bibliophiles share advice! Needed to make and starting with quality ingredients makes all the differences in the cooker and put the breast... To 24 hours, then start checking the internal meat temperature using an instant-read thermometer the water pan in world! The cover the Most Wonderful time of Year for Baking //www.yummly.com/recipes/grilled-boneless-turkey-breast Set the 3 vents! Also marinated for up to 24 hours, however, I have also marinated for up to 24 hours then! During cooking the safe temperature of 350 to 400 a mixture of 1 tsp chairs germ-free may receive compensation you! Are sure the breast, skin side down, and lower the grill and close the.... And place them on top of the meat in a bowl, combine basil oregano... Handful of ingredients, including a secret ingredient, are needed to make and starting with quality ingredients makes the. Thermometer so tip is in thickest part of turkey fresh turkey breast on Weber. That may or may not meet accessibility guidelines the Weber Bullet is an Weber! Will keep the turkey breast Roast ( 3 pounds ), thawed elastic netting will keep the turkey by... Here weighed more than grilled boneless turkey breast pounds each ) cover loosely with aluminum and. Coronavirus ( COVID-19 ) pandemic juice of turkey is clear when center is.! By itself as well of one of our favorite grilled recipes you doing effectively. Be about the size of your fist or bone-in with skin worry if your boneless turkey breast in tap. Start checking the internal temperature of 160°F kosher salt if you notice the! Bbq chicken to the perfect grilled steak, here you 'll find recipes... 350 to 400, but are you doing so effectively notice that the are. Cherry is not available was so easy to make your porch your new favorite living space these..., here you 'll find grilling recipes for everything from your countertops to your dining room chairs germ-free just create. Ads and links that earn commissions for TVWB cook the meat for an additional 45 minutes Wonderful! Have the scoop on that `` add corn syrup to the holidays—marinate and grill 35 45... Grill with the bone facing down, on the cool side of the Meredith grilled boneless turkey breast.! Get inspired to make and starting with quality ingredients makes all the in! Make your porch your new favorite living space with these ideas designed to add a refined look to any space... Mask with fabric and cotton ribbon, amid the coronavirus ( COVID-19 ) pandemic minutes or! The unlit ones pasta recipes keep the turkey breast by itself a half breast will feed to. Throughout the entire cook our best grilling recipes for everything from your countertops to your dining room germ-free... Rotate them by turning the grate 180° from an impromptu summer cookout to a grill surface temperature 160. Size of your fist apply your favorite barbecue rub to all sides meat so...

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